Leslie Michel Posts
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Introducing the Hedges Family Estate On Red Mountain, just outside of Benton City, sits 110 acres of certified biodynamic vineyards owned by Tom & Anne-Marie Hedges. The Hedges Family Estate…
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Anthony is the Agriculture Program Manager at Oxbow Farm and Conservation Center in Snoqualmie Valley in King County, Washington. Oxbow operates on 240 acres, with 30 acres actively managed each…
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Just south of the tiny town of Curtis, WA, Maynard Mallonee and his son Jack own a 60-cow dairy. Maynard is a third-generation farmer. Jack is the fourth. Maynard’s family…
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Tyler of Brier Patch Farm finds composting a powerful tool for building soil health and a fun adventure in making his own.
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Quality Assurance Specialist, Casey Vetsch has been working with apples and cherries for the past four years. Casey helps manage approximately 7000 acres of orchard in the Yakima Valley.
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Intercropping is frequently done in row crops, with two or more crops planted together. The Kesler’s have adopted the practice to improve their grass hay pasture. Intercropping benefits the soil by utilizing multiple species that provide different resources and nutrient demands and input than the main crop.