View all Resources
Decreasing soil pH, also called soil acidification, is a growing concern in eastern Washington and northern Idaho.
Washington berry growers often fumigate soil prior to planting to control soilborne diseases, plant-parasitic nematodes, and weeds
Salt accumulation in soil can reduce crop yields and affect soil structure. Learn how to evaluate the salts present in soils and to select appropriate management practices to maintain soil health and crop productivity
This publication reviews the long-term benefits of municipal biosolids applications on soil health in dryland cereal and pasture cropping systems east of the Cascades
High Residue Farming” is an umbrella term for cropping systems in which less tillage is used in order to keep crop residue on the surface of a field